Easy and tasty recipes for the whole family to enjoy
The best thing to cook when you come back home from a long holiday is something that (1) can be ready in no time, (2) uses ingredients that you have in your pantry or freezer and (3) will satisfy everyone, including picky eaters. This sweet …
Guys, I’m so excited to share this pear compote with you. Not only is it completely sugar-free, but it’s also: (1) so easy to make (2) so delicious you’d want to eat it by the spoonful (3) and just so perfect in baked oatmeal, on toast, …
I can’t stop eating these muffins. I’ve had…four…in no longer than 24 hours. And it’s not only because I have such a sweet tooth, but most of all because they’re just that good. Moist, buttery, oozing with raspberry juices and smelling like delicious coconut, they’re some …
I’ve always been in love with breakfast breads and cakes. Think banana bread, apple cinnamon bread or raspberry blackberry coconut loaf cake. Nothing beats a good slice of warm cake, enjoyed with coffee or tea on a cold winter day. What these cakes all have in common is that they …
I’m so excited about this recipe. Guess why? It’s the easiest compote ever. It will get you breakfast on the table in 10 minutes, no kidding. It’s the perfect thing to whip up for Sunday brunch right before your other half wakes up, and if …
A couple of weeks ago, we were invited for a delicious brunch over at my friend Genevieve, the food blogger behind The Fit Mrs. I was so excited to taste some of Genevieve’s delicious healthy cooking, which includes fresh fruits and vegetables and lots of nutritious dishes. …
It’s zucchini season, and I’ve been throwing in this delicious summer squash into everything I can — from soups and salads to stir-fries and fritters. What I love about this vegetable is that it’s so versatile and can be pretty much added to anything, whether sweet of savory. …
